M.I.P. sought and found the perfect solution to a pressing problem at the pilot brewery. The company was struggling with a lack of space on its premises for the storage of a wide range of malt varieties.
M.I.P. solved this problem by utilising vertical space and manufactured 9 extra-narrow, tall silos. As M.I.P. manufactures its own moulds, there are virtually no restrictions on the size and diameter of its silos and tanks.
The silos were also fitted with a mixing system for preparing the malt blends. All silos are, of course, food-grade.
